A vegan white pizza sauce that is smooth and tasty, great for putting on top of your favorite pizza crust. This sauce doesnt have any dairy in it and is full of tasty herbs and spices.
Ingredients:
- 1/4 cup vegan butter
- 3 cloves garlic, minced
- 2 tablespoons all-purpose flour
- 1 cup unsweetened almond milk
- 1/2 teaspoon salt
- 1/2 teaspoon dried oregano
- 1/2 teaspoon dried basil
- 1/4 teaspoon black pepper
- 1/4 cup nutritional yeast
Instructions:
Melt vegan butter in a saucepan over medium heat
Add minced garlic and cook for 1-2 minutes, until fragrant
Whisk in flour and cook for another minute, stirring constantly
Gradually whisk in almond milk, salt, oregano, basil, and black pepper
Bring the mixture to a simmer and cook for 2-3 minutes, until thickened
Stir in nutritional yeast until well combined and creamy
Remove from heat and use as a sauce for white pizza
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